Bridging traditional botanical wisdom with modern pharmaceutical bio-availability engineering, liposomal micro-encapsulation, and custom targeted active markers.
Hydrophobic phytochemicals (Curcumin, Boswellic acids, Resveratrol) are entrapped within phospholipid bilayers to enhance oral bioavailability up to 10x and mask bitter tastes for functional beverages and gummies.
Our formulation scientists develop tailored extraction ratios (e.g. 5:1 to 50:1) and standardized marker percentages specifically requested for your brand’s patent or clinical study.
Collaborate directly with our senior PhD scientists under strict Non-Disclosure Agreement (NDA) protection.