Industry Specific Solutions
Botanical Ingredients for Food & Beverage Industry
Water-soluble extract powders, natural colorants, plant proteins, and functional superfood fortifiers.
Recommended Ingredients for Food & Beverage Industry
5 Standardized Products AvailableHerbal Extracts
Curcumin 95% Standardized Extract
Curcuma longa L.
Active Marker:≥ 95.0% Total Curcuminoids by HPLC
Botanical Powders
Moringa Oleifera Leaf Powder & Extract
Moringa oleifera
Active Marker:100% Pure Organic Leaf Powder / 10:1 Extract
Plant Proteins
Organic Mung Bean & Organic Pea Protein 80%
Vigna radiata / Pisum sativum
Active Marker:≥ 80.0% Protein Isolate
Essential Oils
Lemongrass Essential Oil (Steam Distilled)
Cymbopogon citratus
Active Marker:75.0% - 85.0% Citral Content by GC-MS
Customized Ingredients
Custom Liposomal & Nano-Emulsified Phytochemical Complexes
Multi-Botanical Synergistic Blends
Active Marker:Custom Standardized per OEM Specification